Cooking Local Food —
Georgia on a Plate
Step into the heart of Georgian culture through its beloved dishes
Georgian culinary traditions are not just recipes — they are stories, memories and love passed from hand to hand across centuries. Join local families, visit ancient markets and cook dishes that have warmed hearts for thousands of years. This is Georgia on a plate.
Cooking Local Food —
Georgia on a Plate
Step into the heart of Georgian culture through its beloved dishes
What's cooking
Hands-On Classes
Join local chefs and families to prepare iconic dishes like khachapuri, khinkali, and fragrant stews — recipes passed down through generations.
Wine & Food Pairing
Discover how Georgia's world-renowned wines complement traditional flavors, turning every meal into a true celebration.
Market Visits
Explore bustling bazaars, select fresh herbs, spices, and produce, and bring them straight into the kitchen.
Cooking in the Countryside
Experience authentic hospitality in village homes, where cooking is accompanied by stories, songs, and laughter.
