Gourmet Tour · Georgia

Cheese Gourmet
Tour of Georgia

Taste the soul of Georgia through its artisanal cheeses

Georgia's culinary heritage is inseparable from its cheese-making traditions. From the mountain villages of Imereti to the wine-rich valleys of Kakheti, this gourmet journey invites you to discover flavours that are centuries old yet timelessly alive. Each stop reveals not just a taste, but a story — of land, people and passion.

🧀 Artisanal Cheese Tastings 🍷 Wine Pairings 🏡 Village Farm Visits 🌄 1 Day Gourmet Tour
Gourmet Tour · Georgia

Cheese Gourmet
Tour of Georgia

Taste the soul of Georgia through its artisanal cheeses

Georgia's culinary heritage is inseparable from its cheese-making traditions. From the mountain villages of Imereti to the wine-rich valleys of Kakheti, this gourmet journey invites you to discover flavors that are centuries old yet timelessly alive. Each stop reveals not just a taste, but a story — of land, people, and passion.

Highlights

🧀

Cheese Tastings

Sample iconic varieties — sulguni, guda, dambal khacho, and tenili — each with its own unique texture, aroma, and centuries of character.

🍷

Wine Pairings

Experience the perfect harmony of Georgian cheeses with local wines, guided by expert sommeliers in the heart of wine country.

🏡

Village Encounters

Meet traditional cheese-makers, learn their craft firsthand, and witness how ancient techniques are lovingly preserved to this day.

🍽

Gourmet Dining

Enjoy curated menus where talented chefs elevate cheese into refined culinary creations — tradition meets modern artistry.

🌄

Scenic Routes

Travel through picturesque valleys and mountains — landscapes as rich and layered as the flavors you'll discover along the way.

Who it's for

Food lovers seeking authentic, artisanal experiences
Travelers eager to explore Georgia's culinary identity beyond wine
Adventurers who value culture, tradition, and indulgence in equal measure

Pricing

Choose Your Experience

Solo
$79
per person
  • Private guide
  • Transport
  • Cheese tastings
Most Popular
Small Group
$59
per person · 2–4 pax
  • Private guide
  • Transport
  • Cheese tastings
  • Wine pairings
Group
$45
per person · 5+ pax
  • Private guide
  • Transport
  • Cheese tastings
  • Wine pairings

Tour Details

What to Expect

Duration
Full Day · 8–9 hrs
📍
Departure
Your hotel, Tbilisi
👥
Group Size
Private · 1–10 pax
🗣
Languages
EN · RU · GE
🧀
Tastings
4–6 cheese varieties
📅
Availability
Daily · Year-round

Inclusions

What's Included

✓ Included
Private guide (EN/RU/GE)
Air-conditioned transport
All cheese tastings
Wine & food pairings
Farm visit & demonstration
Traditional Georgian lunch
✕ Not Included
Travel insurance
Extra purchases at farm
Personal souvenirs
Tips (optional)

Itinerary

Your Gourmet Day in Georgia

1
09:00
Hotel Pickup
Private guide meets you in Tbilisi. Drive through scenic Imereti countryside.
2
10:30
Village Farm Visit
Meet a traditional cheese-making family. Watch the ancient craft from fresh milk to finished wheel.
3
11:30
First Tasting — Imeruli & Sulguni
Taste the iconic Imeretian cheese and fresh sulguni paired with local bread and honey.
4
13:00
Georgian Lunch
A traditional feast featuring cheese-based dishes — khachapuri, gebzhalia and more.
5
14:30
Kakheti Wine Cellar
Visit a family winery — discover how amber wine and cheese have been paired in Georgia for 8,000 years.
6
15:30
Rare Cheese Tasting — Guda & Tenili
Sample guda (aged mountain cheese) and tenili (thread-like pulled cheese) — unique to Georgia.
7
16:30
Dambal Khacho Finale
The rarest Georgian cheese — aged in clay pots, pungent and unforgettable. A true connoisseur's experience.
8
17:30
Return to Tbilisi
Comfortable transfer back, arriving approximately 18:30.

Reviews

What Travelers Say

Claire D.🇫🇷 France
★★★★★
"As a French person, I take cheese seriously. Georgian cheese completely won me over — especially the tenili and the wine pairing. Absolutely extraordinary."
Michael R.🇺🇸 USA
★★★★★
"I never knew cheese could tell so much about a culture. Meeting the farm family and watching the cheese being made was the highlight of our entire Georgia trip."
Tamar K.🇮🇱 Israel
★★★★★
"The dambal khacho was unlike anything I've ever tasted. Our guide was passionate and knowledgeable — this tour made us fall in love with Georgian food."

FAQ

Common Questions

How many cheeses will we taste?
Between 4 and 6 varieties depending on seasonal availability — including sulguni, imeruli, guda, tenili and dambal khacho.
Is wine included in the tasting?
Yes — wine pairings are included for Small Group and Group packages. Additional bottles available for purchase.
Is this tour suitable for vegetarians?
Absolutely — Georgian cheese culture is naturally vegetarian-friendly. The entire tour can be tailored accordingly.
Can I buy cheese to take home?
Yes — most farms sell their products directly. Our guide will help you choose and pack them safely for travel.
What if I'm lactose intolerant?
Please let us know in advance. Some Georgian cheeses are naturally lower in lactose — we'll adapt the tasting.
Can I customize the itinerary?
Of course — we can focus on specific regions, add a cooking class or combine with other Kakheti experiences.

Booking

Book This Tour

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